Yeah, this one’s pretty easy. Beer gets a bit more difficult with so many fantastic microbreweries all across the country. But, wine, I got that one covered. Practically the only wine we have (unless presented as a gift) is from New York. Earlier this month I pointed out my favorite Long Island wineries. Unfortunately I haven’t had time recently to go to the Finger Lakes or Hudson Valley. Both are a bit of a trek (5 and 2 hours respectively) but even worse, pretty difficult to get to without a car.
There used to be a wine bar in Manhattan, Vintage New York. Not only was the place right around the corner from my office and had happy hour specials, but it served only New York wines (and some pretty tasty food!). I was amazed to find their prices were similar to what I was used to seeing at the vineyards themselves, so no crazy “travel to NYC” surcharges. Sadly that place is gone. I heard rumors of financial struggles, owner disagreements,who knows what really happened. All I know is I was walking by one day and it was gone. And I mean gone, gone. The corner building had been knocked down as well. A very sad day for me. That is until a few years ago I discovered Brooklyn Oenology that not only sells only NY wines, spirits and beers, but makes their own wine as well!