You were waiting for the cider braised pork recipe, weren’t you? Too bad! One more day to wait. I figured I’d build up the anticipation and share the main event and desserts last. So you’ll just have to continue reading. Serving a bunch of Irishmen (and women) potatoes were an obvious choice. I could have probably just served the gratin and been golden, but greens are important too! I try to follow the three part meal–one quarter protein, one quarter carbs, one half greens. Or sometimes it ends up being more like three quarters greens, of a variety. But enough chit chat, on to the recipes!

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